London and other bits

Hellooo people!!

Sorry it’s been a while again, so I have a few weeks to catch up on! Friday was mine and Jacob’s second anniversary, and we went to London for the day to see the final version of Bat out of Hell the musical (which was AWESOME!!). While we were there, we ate at two of our favourite vegan-friendly places in the West End: Tibits and Yorica!

Usual messy plate-full-of-everything-imaginable:

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Sadly I forgot to take a pic of my Yorica! frozen yogurt, but it was rainbow candy flavour with several types of sweets and sprinkles 🙂

A few other bits:

We have also been to Las Iguanas a couple of times, as they have several vegan dishes. If I’m honest, the chilli was a bit TOO spicy for me, but their mushroom fajita is yum

Vegan waggon-wheel (the instruction printed on it is unnecessary!):

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Salted caramel ice-cream, which was perfect in the heat wave we’ve just had in England:

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Lastly, Jacob and I have cooked with each other a few times recently, and here are the treats he’s made: a Fry’s ‘chicken’ pesto pasta, (with vegan sparkling wine from Harvest) and a pizza:

By the way, if it’s of interest, please do keep checking my Thoughts, FAQ & Mythbusting page, as it is constantly updates with ramblings; I find it’s a good way to consolidate my many thoughts and get them out of my head 🙂

I’m back!

I am finally installed in my new house, and have wifi back 😀

Keynsham is a lot smaller than Bath, but is still within easy commute by bus or train, and has its own decent selection of shops; a big Tesco, small Sainsbury’s, and a healthfood shop which has a good choice of vegan items 🙂

I have discovered that Tesco is very vegan-friendly, and has its own labelling system. As well as the usual “accidentally-vegan” items, they have a couple of freefrom sections, and a small range of vegan frozen stuff like spicy burgers.

Some excellent dairy replacements I found are:

  • Blackcurrant cheesecakes
  • Strawberry creamy yogurts
  • Cornettos!!!

Apologies for the blurry photo; I was just so excited to eat it!

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P.S. I was very amused by the label on this Booja Booja ice-cream – first ingredient: “water from reverse osmosis”😂 I have never seen a more scientific-sounding ingredient!

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