Hi folks! Yet again, I have found myself too busy to post for a little while… what with uni studio work, writing my dissertation (first draft nearly done wooo!) and my wifi cutting out for the past few days!

A couple of weekends ago, I met up with my dad in Bristol and we went for lunch at Zizzi before heading to an art exhibition. They recently added some new options to their vegan menu:


My favourite Giganti olives!
Delicious lentil ragu – perfect for a chilly day πŸ™‚
Dessert calzone: a little dry but nice flavours

Also, a short time later, Jacob and I went to see Matt Berry perform at SWX Bristol and, before we arrived, stopped off for some food at the “Eat a Pitta” stall in Cabot Circus. This little place is great – you get a box full to the brim with different salads of your choice, falafel, and a nice warm pitta bread πŸ™‚


More posts following very shortly…! πŸ˜€


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